With our CSA wrapping up, our counter is overflowing with squash, onions and garlic. There’s simply no reason to order out! Check out some of our old favorites this season which are easily adaptable to whatever you have on hand. I love sharing here in case they inspire you too!

Sheet pan dinners for the win!

I tend to make double batches of these already easy sheet pan dinners simply so I can just re-heat it all the next night. Here are some of our perennial favs and finds.

More easy dinner favorites (leftovers a plus!)

Snacks, glorious snacks

Inspiration is key

With all the home cooking happening, inspiration is key! Here are a few of my favs to follow on Instagram: Half Baked Harvest, Minimalist Baker, Paleo Running Mama, Real Food Dietitians, Custom Fit San Fransisco

In health,
Lee


Author Lee Carson is a writer, business strategist, health advocate, principal and co-founder at both Hyatt Training and Florasophy. She believes in a minimally processed whole-foods approach to nutrition, and loves sharing ways to use food and movement as catalysts and tools for optimal health. Learn more about Lee, or get in touch with her by emailing us at Go@HyattTraining.com.

Hyatt Training is a team of certified, enthusiastic and innovative personal trainers and physical therapists in Portland, Oregon. To read more nutrition-related posts like this one, follow this link.