As a nutritionist and personal trainer, this post shares some of my favorite healthy meal-prep recipes. One of the most common questions I receive from clients is, “What should I be eating?” And while the answer to that question is going to vary from person to person, prioritizing veggies, fruit, lean proteins, complex carbohydrates, and fiber is a great place to start. […]
Healthy spring meals are on my mind! Almost overnight, winter gave way to warmth and sunshine. Like every year, when it happens, it happens almost instantly. With the arrival of warmer weather, I’ve been reflecting on our meals, recipes and nutrition routines and settling into our favorite, healthy recipes for spring. […]
Scratch cooking is always our jam, but we’re keeping things decidedly simple in the kitchen this season. Check out some of our favorite easy, healthy winter meals – I love sharing here in case they inspire you too! […]
With our CSA wrapping up, our counter is overflowing with squash, onions and garlic. There’s simply no reason to order out! Check out some of our old favorites this season which are easily adaptable to whatever you have on hand. I love sharing here in case they inspire you too! […]
Healthy recipes for summer are my favorite! I’ve been blogging about our seasonal recipes and cooking over the last year. This summer I was inspired to take the ultimate seasonal eating plunge and join a CSA. Check out some of our favorite ways to enjoy the bounty of the season with healthy summer recipes while staying organized and on track with meal prep. […]
This simple, one-bowl salad is my go-to for a fast, healthy, scratch-made salad dressing. Salad dressings are one of the very best things to make from scratch, eliminating unnecessary stabilizers and emulsifiers found in store-bought bottles. […]
Fiber is an old stand by in the nutrition world. But recent research underscores the importance of fiber in hormone regulation and increasing the excretion of endo and exotoxins by supporting natural detoxification. This decadent black bean brownie recipe increases soluble fiber content and supports a healthy GI tract. Fiber doubles down by helping to balance blood sugar and boost metabolism. […]
Getting kids to eat a variety of veggies can be a battle. Not only does research suggest that kids should be getting at least 5 servings of fruits and veggies a day, but that it’s important to have diversity to ensure that important micronutrients are being consumed. While most kids (like my own) will munch on carrots and bell peppers, they are a lot less likely to eat kale and squash. So, I created a daily kid-friendly smoothie to boost their intake without a fight. […]
We’re a little worn out on cooking. Months of preparing meals and entertaining at home have given us recipe fatigue. Want a quick, delicious and healthy snack that you can toss together with the kids? Look no further than these easy and versatile protein balls! […]
These days, in the heart of Stay Home Stay Safe I think we’re all finding comfort in the simple, little things. Here’s something that we’re loving nearly as much as our morning coffee! If you know us, you know that’s really saying something! […]
Maybe it’s the early onset of cold weather here in PDX this year? Maybe it’s just me, but I’m craving soup. I stumbled upon this fabulous Instant Pot Tortilla Chicken Soup in my search for healthy Instant Pot soup recipes. […]
Asparagus season is in full swing, and I take as a true sign that spring really is coming! Check out this post for one of our favorite ways to enjoy asparagus while it lasts. This super easy and satisfying salad is quick, healthy and delish. […]
Realization of the season: there are actually a TON of very normal holiday dishes that can easily be made healthfully. Oh sure there’s holiday sweet breads, desserts galore, and pre-made appetizers at the front of every grocery store. But there are a lot of options for making a dish that is “commonly accepted” as a holiday food that is also nutrient dense and delicious. […]
My philosophy on veggie chili is go big or go home, both in flavor and in size. I’ve been making this recipe for years, and am always thankful for the extra leftovers when they are in the freezer. This hearty vegetarian version of classic chili packs in the flavor and veggies without guilt or grease. […]
This is one of our new fall favorite vegetarian recipes. The slow cooker takes the time pressure out of the dinner rush. This batch size makes enough for us to eat for at least two dinners, maybe more. It would also be great for a cold evening dinner party. […]